Taste of Home is America's #1 cooking magazine. Home Recipes Dishes & Beverages Cakes Bundt Cakes, Everyone raves about this pretty dessert—it sure doesn’t last long with my family. This citrusy and easy Bundt cake features lemon cake mix, instant lemon pudding mix, and a hearty glug of lemon-lime soda, resulting in a quick and flavorful sweet treat. Pour into a greased and floured 10-in. Instructions for Blueberry Cream Bundt. —Annettia Mounger, Kansas City, Missouri. Typically it is made as a layer cake with a cream cheese frosting. 7 Ways to Make a Box Cake Mix Taste Homemade fluted tube pan. Pear Bundt Cake. And since there's no oil added to the batter, this tender fall-perfect cake is surprisingly low in fat. Easy Streusel Coffee Cake Yellow cake mix with nutty, chocolate, cinnamon streusel. Here is my Italian Cream Cake Recipe. Adding blueberries, lemon, and milk to the mix will result in a moist, light, and fluffy cake. Easy Lemon-Blueberry Bundt® Cake. I also like to add a little almond extract to the cake batter. I find a bundt cake version is much easier to make. Add the cake mix, eggs, pudding mix and vanilla and then mix on medium speed for 4 minutes. No one would ever guess this lemon-blueberry cake starts out with a boxed mix. Do Not Sell My Personal Information – CA Residents. Lemon Bundt® cake gets a tropical twist thanks to the addition of Key lime juice and lemon pudding mix to the batter. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Definitely easier to frost. Pour into a prepared bundt pan, this mix will be … Fold in the blueberries. Beat together the cake mix, instant pudding mix, eggs, water, vegetable oil or butter and sour cream, using an electric mixer set to low speed. It also freezes beautifully, so why not make two and pop one into the freezer for another day? Jacqueline is a blogger and writer, passionate about sharing the latest in helpful tips and trends in food and cooking. The flavors of coconut and pecans are what really gives Italian Cream Bundt Cake its flavor profile. Get into every crevice to discourage sticking. Cream the cream cheese and coconut oil on high speed until smooth. Dust with flour. Next time you make cake from a mix, try my easy and delicious recipe. If ease is your top priority when making a Bundt cake, then a recipe centered around boxed cake mix seems like an obvious move. In her spare time, you’ll find her trying new restaurants and experimenting in the kitchen. The pears and syrup add sweet flavor and prevent the cake from drying out. Beat on medium for 2 minutes. In a large bowl, combine the cake mix, pudding mix, eggs, water and oil; beat on low speed for 30 seconds. Liberally grease a bundt pan, even if its nonstick, with vegetable shortening or spray it with cooking spray. —Veronica Ross, Columbia Heights, Minnesota
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