All Rights Reserved. The Duncan Hines version had a rich and buttery flavour, but I found the texture to be dry. Though if you’re someone who plans to use more bland toppings, or just enjoys sweet treats, it could be a good option. We are processing your message. Also, I've learned that a cheap set of frosting bag tips work wonders for making a cake look a little less sloppy. Even tried different icings as well as cake flavors in case that was the problem. They all have the same issue....coarse, dry, cake that crumbles apart the moment you try to cut/eat it. This mix is made from almond flour and requires you to add your own vanilla, so I had doubts from the start. Next, add 1 small box (3.4 oz) of Jello Instant Dry Vanilla Pudding mix to the mixing bowl. Related: Duncan Hines - The worse cakes ever! According to King Arthur Baking Company, dark-coloured pans conduct heat differently than light-coloured pans, which will cause the outsides of your cake to cook faster than the insides. Ditto!! Let the company propose a solution. So disappointing. Pillsbury is the only mix that didn’t crumble, and not a single piece of rogue cake stuck to our knives after applying the frosting. I'm very mad and will not buy this brand again. Homemade icing just hits different than the stuff in those little plastic tubs. Betty Crocker’s got everything you could want in a classic yellow cake: moisture, a texture that’s both spongy and fluffy, and a buttery, sweet-but-not-too-sweet flavor. The texture was fluffy and moist, much like the favorite cake mix of the bunch, but some tasters thought this cake was more like a quickbread, or just weren’t fans of the taste. You will be able to edit the text before publishing. The Betty Crocker dry mix also had an identifiable smell, but it wasn’t as strong as the Duncan Hines aroma. I made yellow cake using boxed mixes from Pillsbury, Duncan Hines, and Betty Crocker. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. FORTUNE is a trademark of Fortune Media IP Limited, registered in the U.S. and other countries. So, let's break … And not only does this version have a tastier flavor, but it's more moist and is much more sturdy than the original box recipe... which means it's better for stacking and carving! Duncan Hines review from Atlanta, Georgia rated 1.0/5.0 with 34 Comments: I've been buying the Duncan Hines Butter Golden cake mix for over 10 years to use in my coconut cake recipe. (All instructions called for an electric mixer, but I had to rely on the power of my tricep, which worked just fine!). My Duncan Hines Butter Cake baked in a Bundt pan completely fell apart when I tried to remove the cooled cake from the pan. Best Gluten-Free: King Arthur Gluten Free Yellow Cake Mix. To find the best option on the shelf, I made the yellow-cake version of Pillsbury’s Moist Supreme mix,Duncan Hines’ Perfectly Moist mix, and Betty Crocker’s Super Moist mix. Our content is free because we may earn a commission if you purchase products after clicking ads on our website. This material may not be published, broadcast, rewritten or redistributed. I've NEVER had a problem before now. Let it cool. Most Surprising: Simple Mills Gluten Free Vanilla Cake Almond Flour Mix, “Looks like banana bread, tastes like spice cake.”, This mix is made from almond flour and requires you to add your own vanilla, so I had doubts from the start. This was a boxed mix battle, so obviously we had to include the giants: Betty Crocker, Duncan Hines, and Pillsbury. Just try to split a layer of this without the whole layer falling apart! Please bring back the original recipe. Lemon zest and blueberries; miniature chocolate chips and marshmallows; shaved carrot, raisins, crushed pineapple and a teaspoon of cinnamon. I’ve used Duncan Hines for 20 years with success. I've been buying the Duncan Hines Butter Golden cake mix for over 10 years to use in my coconut cake recipe. This is the second time in two weeks I have tried to make this same recipe but instead of getting the normally wonderful butter cake I've come to count on, I end up with a mess that spills out over the pans while cooking and ends up with a crumbly consistency more like corn bread than like cake. The flour company advises bakers to adjust their oven temperatures accordingly. Now there are safety concerns, CA Notice at Collection and Privacy Notice, http://www.djindexes.com/mdsidx/html/tandc/indexestandcs.html. Everybody understands the stuggle of getting dinner on the table after a long day. Duncan Hines cake mixes are all *** EVERY SINGLE ONE OF THEM. For example, apricots are in season, so my most recent stress-bake was a doctored-up yellow cake layered with homemade apricot butter (1 pound of halved and pitted apricots, a cup of apricot juice and ½ cup of brown sugar, simmered until the fruit can be pressed into the texture of applesauce) and Alton Brown's American Butter(milk)cream. This yellow cake was filled with a rich and buttery flavour. This time I watched what I did VERY carefully and I followed the directions exactly to get the same sorry result. This cake mix called for three large eggs, 1/2 cup of oil, and one cup of water. If you want your response I tried to make it the first time and then my daughter tried the second time. Another weekend of stay-at-home orders means another opportunity for project baking; but if I'm being honest, last weekend's homemade dark chocolate and sea salt babka left me wanting something that was a little less of, well, an ordeal. © 2020 Fortune Media IP Limited. Four types of Duncan Hines cake mix are being recalled after they were found to contain a possible salmonella contamination Five possible illnesses discovered so … Would You Like to Convert It Into Review? The flavour was buttery and very sweet, and the texture was somewhere between dry and moist and the most consistent of the three cakes I made. For consistency, I used the same 9-inch dark cake pan sprayed with baking spray and placed in the centre of my oven. I poured roughly one inch of batter into my dark nonstick pan. I also picked up a box of King A… Whisk dry ingredients to incorporate and also to break up any lumps. I took one to a pot luck fancy lunch.....terribly embarrassing mess and just a waste of money and time on the others. I have had the same problem and I am an experienced baker of both scratch and mix recipes. Duncan Hines Perfectly Moist Classic Yellow Cake is available at grocery stores and online at Kroger for around $US1.30 or Walmart at $US3 for a pack of two. The dense, satisfying crumb of this cake is likely a product of the additionally ingredients required to make it: milk rather than water, four eggs, and softened butter rather than oil. There is less mix in the box than, say, 5-10 years ago. MyRecipes.com is part of the Allrecipes Food Group. Started falling apart. vegetable oil, salt, eggs, cake mix, peppermint extract, heavy whipping cream and 4 … Here are some of my personal favorites: I'm not a particularly talented cake decorator — fondant is not my friend — so I look for decorations that do the most since I cannot: fresh fruit, cereal, sprinkles, shredded coconut, miniature chocolate chips. Credit: That said, whether you love it or hate it, you're eventually probably going to have to bake one. Next, we picked up a box of Jiffy Golden Yellow Cake Mix, which is known for its ease and affordability. This ensures that the add-ins will blend better with the batter and won't sink to the bottom of the cake while baking. I completely agree that these more like cornbread than cake. And, with a few little adjustments, you can create a dessert that no one will know came out of a box. Credit: Most boxed mixes make enough batter for two 9-inch cake tins. Each product we feature has been independently selected and reviewed by our editorial team. I've just had this happened with the white cake mix twice. It rises beautifully but then it fell in the middle, each time. The dry cake mix didn’t have much of a scent to it, but it became bright yellow in colour once I added the other ingredients. Best Overall: Betty Crocker Super Moist Yellow Cake Mix. Pillsbury Moist Supreme Yellow Cake is available at grocery stores and online at Target or Walmart for around $US1.30. Why did Duncan’s mess with this recipe? It was dry (one tester asked if we left it in the oven too long; rest assured, we did not) and had a minimally sweet flavor that made it taste more like bread than cake. The thoughts expressed are those of the author(s). ), Most Likely to Feel Like You Made It Yourself: Immaculate Yellow Cake Scratch Mix. Next, we picked up a box of Jiffy Golden Yellow Cake Mix, which is known for its ease and affordability. I would pay more if the recipe went back to the old one. Pillsbury’s cake cut easily into beautiful slices, making it ideal for a special occasion. Offers may be subject to change without notice. PUT YOUR RECIPES ON THE BOX IT IS HARD TO BAKE AND KEEP COMING BACK TO COMPUTER. PissedConsumer761705. Terms & Conditions. A few tips: make sure you use add-ins of the miniature (or finely chopped and shaved, when it comes to large produce) variety, and before adding them to the batter, stir them a tablespoon of flour. I have used DUncan Hines boxed cakes all my life. Though the recipe recommended baking for 24 to 29 minutes with an added three to five minutes for dark pans, my cake cooked completely in 24 minutes. SALON ® is registered in the U.S. Patent and Trademark Office as a trademark of Salon.com, LLC. If you have changed the recipe, how about letting your loyal users know so we won't waste our money on what is no longer useful. As soon as I cut open the Duncan Hines box of the dry mix, I could smell the iconic yellow-cake scent. In my opinion, the Duncan Hines yellow cake would be a good choice if you’re looking for a plain cake with a lot of buttery flavour. I will never purchase this cornbread they have come up with. Best Texture, Runner-Up: Duncan Hines Classic Yellow Deliciously Moist Cake Mix. We count on these boxes to fit in our standard recipes we use them for and when you mess with the quality and quantity we are really screwed, especially when we have somewhere we need to bring the results to, like a dinner tonight! Only thing I know to do is try another brand. You can slice these in half, horizontally, to create a beautiful four-layer cake. | I can tell you what they've done. Great Comment! The Pillsbury cake didn’t get quite as many favorites as the Betty Crocker or King Arthur, but there was an area where it surpassed every other mix on the table: structure. To build on culinary goddess Ina Garten's philosophy of "store-bought is fine," in this case I think "store-bought is excellent." Use Duncan Hines cake mix. Annie Campbell. Private messages do not impact your company rating. Extra ingredients were required since it’s a “from scratch” mix, and they all came together in the bowl like a dream. Clockwise, from top right: Simple Mills, Duncan Hines, Immaculate, King Arthur, Pillsbury, Betty Crocker, Jiffy. There is NO moisture to these cakes.
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