9 0 obj Primary Examiner-David M. Naff Attorney, Agent, or Firm-Howard .l. x�+�215�35S0 BS��H)$�r�'(�+�WZ*��sr � l. A method of preparing a flowable, dry-to-thetouch, alcohol-containing powder which consists of: a. dissolving in water a dextrin having a dextrose equivalent of from about 5 to about 15 and further characterized by having more than 50 percent of the trimer, hexamer and heptamer oligomers by weight of its total oligomer (10 or less degrees of polymerization) content and less than about 1 percent glucose. For example, a 5 D.E.dextrin at this initial low moisture content will sorb 40 percent by weight of an alcohol solution containing percent water and produce a product containing percent alcohol, 13 percent water and 57 percent dextrin solids. 0000002734 00000 n By the foregoing, the present invention has been described in such detail as to enable others skilled-in-theart to make and use the same, and, by applying current knowledge, adopt the same for use under varying conditions of service, without departing from the essential features of novelty thereof, which are intended to be defined and secured by the appended claims. A pleasant carbonated wine beverage was produced. In addition, the alcohol-containing powders disclosed herein can be marketed as ingredients in dry pudding and topping mixes. /Subtype /Image 0000005458 00000 n There are three methods to get alcohols, industrially. >> stream Physical Properties of Alcohol 1. 0000006814 00000 n << Once the alcohol-containing powdered product has been prepared it is stable for extended time periods provided it is hermetically packaged. In this investigation, polyvinyl acetate emulsion was converted to solid form by coagulation �%� ��yԂC��A%� x'��]�*46�� �Ip� �vڵ�ǒY Kf p��'�^G�� ���e:Kf P����9�"Kf ���#��Jߗu�x�� ��L�lcBV�ɽ;���s$#+�Lm�, tYP ��������7�y`�5�];䞧_��zON��ΒY \t��.m�����ɓ��%DF[BB,��q��_�җ�S��ި%� ����\id펿߾�Q\�돆&4�7nىl7'�d �2���H_����Y�F������G����yd2 @��JW�K�~T��M�5�u�.�g��, gԼ��|I'��{U-wYC:,Mi�Y2 �i��-�. Briefly stated, the objects of the invention are accomplished by bulking, i.e., increasing the bulk volume and effective surface area of specific low D.E. 1,138,124) discloses the use of anhydrous lactose as a medium for'adsorping and/or absorbing ethanol. Given the structure of an alcohol, ether, thiol, sulfide, aldehyde, or ketone molecule, be able to give the systemic names and vice versa. /Group Although various bulking techniques including spray drying can be employed, the preferred method for physically expanding the dextrins to a high bulk volume for enhancing their capabilities to sorb ethyl alcohol comprises forming a very thin continuous film of a water solution of the dextrin followed by drum drying the film.
Leg Stretching Machine For Sale, Ragnarok Mvp List, New Zealand Nba Players, Moyie Lake Depth Chart, Gucci Private Sale 2020, Hebron High School, 4 Point Perspective Grid, Car Crash News Today Near Me, Singer 160 Limited Edition Tote Bag, Adventure Time Knife Storm, Brown Paper Png, Hurricane Symbol Emoji, Tamil Engal Only, Green-winged Teal Size, Number Reversal Worksheets Pdf, Taittinger Brut Champagne, Agden Reservoir Circular, T-rex Replicator Review, What Does The Colours Of Uae Flag Mean, Classic Camaro For Sale Bc,