Looks like a yummy cake and this is so satisfying! I can’t wait to make this recipe. Many of the unacquainted will question the popular passion for ube.

Or do I have to multiply by 3? It has a sort of sweet, almost nutty taste that works perfectly in cakes, cupcakes, ice cream, and so . Wow, this looks amazing! I’m pretty curious about that taste now! How to bake ube cake. Thanks for the recipe. Glad to hear that Lydia! OSM! PS: Don’t you agree my blog name is so appropriate??

This madeleine is not just a celebration of the colour purple, but of the beauty of purple yam in every bite. READ MORE. Does that make sense?

Thanks, Hi Melody! Want ube but not in the mood for cake? It is too gorgeous to be real!

It’s sweet and earthy and purple! I’d love to taste Ube jam sometime. Ube cakes are technically chiffon cakes that taste like ube but this version, while still soft, is much denser, I’m thinking because of the jam which was very thick. You will need ube extract to flavour your swiss meringue buttercream though.

Whip until the flavour is fully incorporated and the buttercream is evenly coloured. The purple colour is to die for. Love the color of this cake, looks delicious. Once the meat is cooked, cool and leave it to rest in the fridge. How many people does it feed??

Requesting I make it again even if no birthdays coming lol. A new e-book, Cuisinero - Taste the Philippines, was released last week and acts as an ode to the country's diverse cuisine. You may need to adjust the sugar content depending on the kind of ube jam you find. 1/4 cup of ube powder needs 3/4 cup of hot water. If your jam is flavourful enough, you might be able to get away with not using extract; however, I’m not sure how strong of an ube flavour you’ll get.

I promise I don’t spam (I hate spam too).

In fact, we just had some for breakfast today, and it was delicious, indeed!

The ube frosting here is just to-die for. Or subscribe so you don’t miss a recipe. Hi Leya. I didn’t realize the mistake until I got home. Ive never heard of ube before. Thanks for the great recipe! I can see why it’s a favorite amongst so many! As to your question on cake mixes, I haven’t seen one in Canada (where I am) yet.

But it is delicious nonetheless. Hope you can advise type and brand, as well as recipe deviations in case this is used. OMG HS throw back kung throw back haha! We loved it and felt like the flavor was too mild. 3 8×2-inch round pans hold about 18 cups of batter while 2 10×2-inch round pans can hold about 20.

This is one gorgeous looking cake!!! Enjoy on-time free grocery delivery in Dubai with Choithrams online supermarket. As an Amazon Associate I earn from qualifying purchases. Hi Ann! Shop Grocery online with best offers and get home delivery across UAE. I didn’t have ube extract on hand, so I used coconut.

If i will substitute ube jam for ube powder how many cups do I need?? I would have to at least try it once to get a feel for this culture’s favorite treat. Haha I just came back!

Would love to hear how it goes. Check these out: Related: How to Take Delicious Food Photos. Good luck! I hope you find ube where you are and I do hope you like it! The Good Shepherd sisters are known for making excellent ube jam and it’s not uncommon for people to drive all the way there (Manila traffic notwithstanding) to get some. Homemade ube halaya sounds wonderful (it’s really hard to find ube halaya here so making homemade jam is kinda out of the question for me). Mine did not turn out as moist as I would have liked. Hi, i wanted to ask if i can use the sweet purple yam spread (yun lang available dito) instead of the just plain purple yam. I made your wonderful cake for my wife’s birthday and it came out tasting so good, she said it reminded her of being back home in Leyte, there is only one thing missing when I made the cake, I remember when ever I bought a cake in the Philippines the cakes have a different taste then cakes do here in the states, I miss that taste, I’m in my 60’s and that taste is so much better then state side cake, I wonder if there is any cake mix that’s made in the Philippines. As an Amazon Associate I earn from qualifying purchases. by Jolina 158 Comments [This site contains affiliate links. Purple is my favorite color!

Hope your Filipino friends get you ube cake one of these days! He loves ube and is so excited to finally have it in a cake again. Ube powder is a common flavor ingredient for ice cream, milk, swiss rolls, tarts, cookies, cupcakes, cakes and other types of pastries. I made this cake and loved it. It’ll help you bake at the right temperature every time. She’s crazy about purple and if it turns out good, she will be happy, Nice! Hi there! Do you know roughly how many cupcakes this recipe would make? So taste and adjust to your liking. How do you rehydrate it, i mean How many cups of water and how much ube powder for this recipe po? Ube cake (or Filipino purple yam cake) is unlike any cake you’ve had before. Add a spoonful of the chilli sofrito on top of the sandwich and serve immediately.
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Looks like a yummy cake and this is so satisfying! I can’t wait to make this recipe. Many of the unacquainted will question the popular passion for ube.

Or do I have to multiply by 3? It has a sort of sweet, almost nutty taste that works perfectly in cakes, cupcakes, ice cream, and so . Wow, this looks amazing! I’m pretty curious about that taste now! How to bake ube cake. Thanks for the recipe. Glad to hear that Lydia! OSM! PS: Don’t you agree my blog name is so appropriate??

This madeleine is not just a celebration of the colour purple, but of the beauty of purple yam in every bite. READ MORE. Does that make sense?

Thanks, Hi Melody! Want ube but not in the mood for cake? It is too gorgeous to be real!

It’s sweet and earthy and purple! I’d love to taste Ube jam sometime. Ube cakes are technically chiffon cakes that taste like ube but this version, while still soft, is much denser, I’m thinking because of the jam which was very thick. You will need ube extract to flavour your swiss meringue buttercream though.

Whip until the flavour is fully incorporated and the buttercream is evenly coloured. The purple colour is to die for. Love the color of this cake, looks delicious. Once the meat is cooked, cool and leave it to rest in the fridge. How many people does it feed??

Requesting I make it again even if no birthdays coming lol. A new e-book, Cuisinero - Taste the Philippines, was released last week and acts as an ode to the country's diverse cuisine. You may need to adjust the sugar content depending on the kind of ube jam you find. 1/4 cup of ube powder needs 3/4 cup of hot water. If your jam is flavourful enough, you might be able to get away with not using extract; however, I’m not sure how strong of an ube flavour you’ll get.

I promise I don’t spam (I hate spam too).

In fact, we just had some for breakfast today, and it was delicious, indeed!

The ube frosting here is just to-die for. Or subscribe so you don’t miss a recipe. Hi Leya. I didn’t realize the mistake until I got home. Ive never heard of ube before. Thanks for the great recipe! I can see why it’s a favorite amongst so many! As to your question on cake mixes, I haven’t seen one in Canada (where I am) yet.

But it is delicious nonetheless. Hope you can advise type and brand, as well as recipe deviations in case this is used. OMG HS throw back kung throw back haha! We loved it and felt like the flavor was too mild. 3 8×2-inch round pans hold about 18 cups of batter while 2 10×2-inch round pans can hold about 20.

This is one gorgeous looking cake!!! Enjoy on-time free grocery delivery in Dubai with Choithrams online supermarket. As an Amazon Associate I earn from qualifying purchases. Hi Ann! Shop Grocery online with best offers and get home delivery across UAE. I didn’t have ube extract on hand, so I used coconut.

If i will substitute ube jam for ube powder how many cups do I need?? I would have to at least try it once to get a feel for this culture’s favorite treat. Haha I just came back!

Would love to hear how it goes. Check these out: Related: How to Take Delicious Food Photos. Good luck! I hope you find ube where you are and I do hope you like it! The Good Shepherd sisters are known for making excellent ube jam and it’s not uncommon for people to drive all the way there (Manila traffic notwithstanding) to get some. Homemade ube halaya sounds wonderful (it’s really hard to find ube halaya here so making homemade jam is kinda out of the question for me). Mine did not turn out as moist as I would have liked. Hi, i wanted to ask if i can use the sweet purple yam spread (yun lang available dito) instead of the just plain purple yam. I made your wonderful cake for my wife’s birthday and it came out tasting so good, she said it reminded her of being back home in Leyte, there is only one thing missing when I made the cake, I remember when ever I bought a cake in the Philippines the cakes have a different taste then cakes do here in the states, I miss that taste, I’m in my 60’s and that taste is so much better then state side cake, I wonder if there is any cake mix that’s made in the Philippines. As an Amazon Associate I earn from qualifying purchases. by Jolina 158 Comments [This site contains affiliate links. Purple is my favorite color!

Hope your Filipino friends get you ube cake one of these days! He loves ube and is so excited to finally have it in a cake again. Ube powder is a common flavor ingredient for ice cream, milk, swiss rolls, tarts, cookies, cupcakes, cakes and other types of pastries. I made this cake and loved it. It’ll help you bake at the right temperature every time. She’s crazy about purple and if it turns out good, she will be happy, Nice! Hi there! Do you know roughly how many cupcakes this recipe would make? So taste and adjust to your liking. How do you rehydrate it, i mean How many cups of water and how much ube powder for this recipe po? Ube cake (or Filipino purple yam cake) is unlike any cake you’ve had before. Add a spoonful of the chilli sofrito on top of the sandwich and serve immediately.
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I found frozen ube in the asian supermarket. I’m sure it will be a process to find the right ingredients. The best I can come up with is it tastes a little like sweet potato but that’s not even an accurate (not even close!) I also used grated, frozen ube and the commenters advice about using less flour. I’m nervous it’ll be a deliciously big cake!

For my previous ube cakes, I used either ube extract or ube powder but now, since I have the real thing, I thought to use ube jam. What would be a good alternative to ube jam if none are available? And the result was an ube cake that’s bursting with ube flavour I could cry. Thanks for the tip Kate! I really loved it. Thanks Michelle.

In a medium pan, heat a generous amount of corn oil and saute the white onions.

I haven’t heard of ube but the cake looks amazing and I would love to try it! In another large bowl, using a handheld electric mixer, beat egg yolks while gradually adding 1/3 cup sugar until the mixture is light yellow (about 7 minutes on medium-high speed). Looks lovely. They bring food to church but never dessert. Looks so pretty! Hi Paolo, that’s very sweet of you! The cake is so beautiful and looks so yummy, I’m very intrigued by this whole ‘ube’ think. And you’ve done such awesome decorating. My oven can fit only 1 pan, Hi Zara! That’s a real statement cake! Wow, this looks stunning. Remove and peel off the skin. But looks like I have to hunt for some ube jam now!!!

I think cake is always a great idea .

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Ging! Hi! Preheat your oven to 350F.

It certainly sounds unlike any other cake I’ve had before! Fold it back into the batter, carefully mixing until well combined. I did use it yesterday.

My daughter would really enjoy this cake, mostly cause it is purple! And you are most welcome More ube recipes are coming so hope you stay tuned (I’m a little obsessed with ube LOL). Hi, I’m a fairly new cook, and am just starting out with more complex recipes.

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Looks like a yummy cake and this is so satisfying! I can’t wait to make this recipe. Many of the unacquainted will question the popular passion for ube.

Or do I have to multiply by 3? It has a sort of sweet, almost nutty taste that works perfectly in cakes, cupcakes, ice cream, and so . Wow, this looks amazing! I’m pretty curious about that taste now! How to bake ube cake. Thanks for the recipe. Glad to hear that Lydia! OSM! PS: Don’t you agree my blog name is so appropriate??

This madeleine is not just a celebration of the colour purple, but of the beauty of purple yam in every bite. READ MORE. Does that make sense?

Thanks, Hi Melody! Want ube but not in the mood for cake? It is too gorgeous to be real!

It’s sweet and earthy and purple! I’d love to taste Ube jam sometime. Ube cakes are technically chiffon cakes that taste like ube but this version, while still soft, is much denser, I’m thinking because of the jam which was very thick. You will need ube extract to flavour your swiss meringue buttercream though.

Whip until the flavour is fully incorporated and the buttercream is evenly coloured. The purple colour is to die for. Love the color of this cake, looks delicious. Once the meat is cooked, cool and leave it to rest in the fridge. How many people does it feed??

Requesting I make it again even if no birthdays coming lol. A new e-book, Cuisinero - Taste the Philippines, was released last week and acts as an ode to the country's diverse cuisine. You may need to adjust the sugar content depending on the kind of ube jam you find. 1/4 cup of ube powder needs 3/4 cup of hot water. If your jam is flavourful enough, you might be able to get away with not using extract; however, I’m not sure how strong of an ube flavour you’ll get.

I promise I don’t spam (I hate spam too).

In fact, we just had some for breakfast today, and it was delicious, indeed!

The ube frosting here is just to-die for. Or subscribe so you don’t miss a recipe. Hi Leya. I didn’t realize the mistake until I got home. Ive never heard of ube before. Thanks for the great recipe! I can see why it’s a favorite amongst so many! As to your question on cake mixes, I haven’t seen one in Canada (where I am) yet.

But it is delicious nonetheless. Hope you can advise type and brand, as well as recipe deviations in case this is used. OMG HS throw back kung throw back haha! We loved it and felt like the flavor was too mild. 3 8×2-inch round pans hold about 18 cups of batter while 2 10×2-inch round pans can hold about 20.

This is one gorgeous looking cake!!! Enjoy on-time free grocery delivery in Dubai with Choithrams online supermarket. As an Amazon Associate I earn from qualifying purchases. Hi Ann! Shop Grocery online with best offers and get home delivery across UAE. I didn’t have ube extract on hand, so I used coconut.

If i will substitute ube jam for ube powder how many cups do I need?? I would have to at least try it once to get a feel for this culture’s favorite treat. Haha I just came back!

Would love to hear how it goes. Check these out: Related: How to Take Delicious Food Photos. Good luck! I hope you find ube where you are and I do hope you like it! The Good Shepherd sisters are known for making excellent ube jam and it’s not uncommon for people to drive all the way there (Manila traffic notwithstanding) to get some. Homemade ube halaya sounds wonderful (it’s really hard to find ube halaya here so making homemade jam is kinda out of the question for me). Mine did not turn out as moist as I would have liked. Hi, i wanted to ask if i can use the sweet purple yam spread (yun lang available dito) instead of the just plain purple yam. I made your wonderful cake for my wife’s birthday and it came out tasting so good, she said it reminded her of being back home in Leyte, there is only one thing missing when I made the cake, I remember when ever I bought a cake in the Philippines the cakes have a different taste then cakes do here in the states, I miss that taste, I’m in my 60’s and that taste is so much better then state side cake, I wonder if there is any cake mix that’s made in the Philippines. As an Amazon Associate I earn from qualifying purchases. by Jolina 158 Comments [This site contains affiliate links. Purple is my favorite color!

Hope your Filipino friends get you ube cake one of these days! He loves ube and is so excited to finally have it in a cake again. Ube powder is a common flavor ingredient for ice cream, milk, swiss rolls, tarts, cookies, cupcakes, cakes and other types of pastries. I made this cake and loved it. It’ll help you bake at the right temperature every time. She’s crazy about purple and if it turns out good, she will be happy, Nice! Hi there! Do you know roughly how many cupcakes this recipe would make? So taste and adjust to your liking. How do you rehydrate it, i mean How many cups of water and how much ube powder for this recipe po? Ube cake (or Filipino purple yam cake) is unlike any cake you’ve had before. Add a spoonful of the chilli sofrito on top of the sandwich and serve immediately.

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