I cruised with another line last year and their “muesli” was a complete disappointment. https://www.theworktop.com/breakfast-brunch-recipes/bircher-muesli-recipe It was so delicious! Congrats! I had it on the cruise to Alaska last week on the Oosterdam and was hoping to find the recipe. Combine all ingredients in a large bowl and cover. Combine oats, milk and honey and leave soaking in the refrigerator overnight. Let it steep for 10 to 15 minutes, and then strain the fruit and discard the water. https://www.cookingwithbooks.net/2017/06/swiss-style-bircher-muesli.html I use one red and … Log in. Just came back from my third HAL cruise and was looking for a Swiss muesli recipes since I had that every morning for breakfast on the boat. My favorite way to enjoy it is just like a regular bowl of cereal with milk . yummmm will be making this a regular! It sounded good and both healthy anyway. Cannot wait to try the recipe myself. I just made a batch of granola and mixed about a half cup of it with the oatmeal. 2 cups Rolled Oats Muesli is one of my favorite summer breakfasts. My daily room service breakfast of muesli and fresh fruit was one of my favorite parts of the three HAL cruises I’ve been lucky enough to go on. At serving time mix in a bit more yogurt (1/4 cup or so per serving) and some raspberries or blueberries. This is for one serving. the flax adds a little je ne sais quoi ? The traditional Swiss Bircher Muesli is made with grated apples-though there are million variations one can do with it, I have never seen it in Switzerland with chopped apples :) I make mine with milk and yogurt, and any fresh, in season, or even frozen fruit... one time with strawberries one time with blackberries or even blueberries, and I don't do all the nuts and misc. I was amazed to find it posted. It was unfortunately unsalvageable though. https://recipeforperfection.com/what-is-muesli-how-to-eat-muesli Skip the brown sugar it is not needed. Thanks for the recipe! Next morning, add the grated apple, hazelnuts and yogurt. Used 1% milk and in hindsight should have tried almond milk, which I have more of ... now have just enough for a cup of tea in the morning! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Where To Order Takeout on Martha’s Vineyard, Caribbean Crab Cakes w/ Papaya-Mango Soup, Cinnamon Roll & Dulce de Leche Bread Pudding. I look forward to having it at home also. Never had it until then. The author says that it is supposed to be served as a breakfast or supper--not dessert--and that it "is a throwback to the old Swiss country habit of eating a cereal gruel with fruit and milk for supper because these were the foods on hand." She says that whole-wheat and other dark breads with butter are usually served with it. Well I decided to try this anyhow with the milk and yogurt added and let it sit. this link is to an external site that may or may not meet accessibility guidelines. This Swiss muesli recipe is so versatile! NOTES: amount of water depends on kind of oatmeal used. I make a container of this once a week & keep it in the fridge to have for breakfast every morning. Thank you so much! 1/4 cup Raisins Great breakfast to grab and go. I refrigerated this overnight to have for breakfast this morning. It also keeps very well so you can make some on Sunday night and enjoy it all week! Your daily values may be higher or lower depending on your calorie needs. everyday on our cruise. 18 %. The fruit fared well in the fridge overnight and was delicious in the morning! Experiement & add whatever fruit you like. This recipe is not misprinted. I just needed to add the liquids and fruit. Thank you for sharing this recipe for Swiss Muesli, I also enjoy some (too much!?) Making it outright I would probably only add honey if any sweetner at all...and some cinnamon. Info. Allrecipes is part of the Meredith Food Group. Used 1% milk and in hindsight should have tried almond milk, which I have more of ... now have just enough for a cup of tea in the morning! I thought I was eating something low calorie and good for me on my cruise. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Soak the oatmeal in the cold water until soft--like overnight -- or for 30-40 minutes at a minimum. I like to add blueberries and bananas to mine. Soak the oatmeal in the cold water until soft--like overnight -- or for 30-40 minutes at a minimum. Thanks for the ingredient list. However, this can soak for only 30 minutes and still be great (even with old-fahioned oats). I couldn’t believe Holland America Line was putting this extra special recipe online!! I had never had Swiss Style Muesli before…so glad it was this last week on the Oosterdam trip o Alaska. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition This is delicious! Baker Bee - this is Bircher Muesli -- or soaked. I make this on Sunday and have breakfast for the week. I have this frequently in Europe and it is intended to be soft not 'crunchy' like granola. Sprinkle with nuts. Delicious. while I sink my teeth into this delightful looking dish! I first discovered this on a buffet at a hotel and fell in love instantly. The gist of it is grated apples, oats and enough milk or yogurt to let it become softened, if you want it less mushy, add less milk, then add in whatever fruit and whatever sweetener you want (I use stevia). FYI there is no comparison So happy I am now able to make it at home. It goes great with a hot cup of coffee. Now back in the darkness of a Seattle winter, I bought some at the store, then thought I should at least try to find HAL’s recipe. I loved the crisp Granny Smith in this overnight oatmeal--VERY good. It's now morning....drinking a big cupof hot tea and this is fabulous! I will definitely be making it! It’s my favourite breakfast item and I look forward to it on every cruise. while I sink my teeth into this delightful looking dish! It is supposed to look like that. Soak the oatmeal in the cold water until soft--like overnight -- or for 30-40 minutes at a minimum. Pre-soak the raisins so they are soft. Let us know if in the comments below if you make this at home and tell us if it reminds you of your Holland America Line cruise. We’re so glad you enjoy it as much as we do! You saved Bircher Muesli (Swiss Oatmeal) to your. You are correct on your description. I absolutely adore this! Now you can make this Holland America Line staple at home! Also, this is a recipe that kids can do entirely on their own—measuring out the ingredients and then mixing together in a … Combine and refrigerate oats, fruit, walnuts, almonds, and yogurt together ahead of time for a quick and easy breakfast muesli on the go!.. if I remember, I'll be back to give my two cents on the tastes! Also, tho while instant oats don't have to be soaked as long, it's better if it's allowed to stand for 10 minutes. Amount is based on available nutrient data. Nutrient information is not available for all ingredients. It goes great with a hot cup of coffee. https://www.cookingwithbooks.net/2017/06/swiss-style-bircher-muesli.html Never thought I could just make it. stuff (though I am sure that's tasty too). Loved this for breakfast every morning on all of my cruises! 1 cup Heavy Cream One of the most requested Holland America Line recipes is our Swiss Style Muesli that’s found in Lido Market and on the menu for breakfast. Soak the mixture overnight in the refrigerator. Once the oats have fully hydrated after 12-24 hours, serve in bowl with more berries, maple syrup, and a touch of milk or cream. Won’t be taking two! Chop the hazelnuts. From "The Swiss Cookbook". I used two tablespoons pecans instead of walnuts and almonds because that was what I had on hand. Your email address will not be published. Garnish with fresh berries. Your email address will not be published. Just made this and used organic whole oats (others are gmo's) greek 2% yogurt (cause that's what I have) agave syrup (healthy spoonful) currants instead of raisins, and instead of brown sugar another healthy spoonful of real maple syrup. I did sprinkle a little cinnamon over the top before eating. 1.5 cup Plain Yogurt A million times thank you! It is a healthy, nutritious and delicious way to start the day! Nuts, either walnuts, almonds, or hazelnuts, one tablespoon. Great breakfast! https://recipeforperfection.com/what-is-muesli-how-to-eat-muesli That made it EASY! Add comma separated list of ingredients to include in recipe. 1/4 cup Hazelnuts The sweeteners aren't needed the fruit makes this sweet enough! This Simple Cooking with Heart recipe is for a Swiss, no-cook dish called muesli that can be eaten with milk or yogurt for breakfast, it can also be portioned into storage bags as a portable snack. I substituted almond milk/yogurt. I like to add a generous splash of milk each morning and stir that in to get my desired consistency. The oats get a bit soft and chewy, while I still get the crunch of the nuts and the sweetness from the fruit. Thanks for the recipe. Swiss Muesli: The original easy overnight oats recipe. Thank you so much for providing it. It was like oatmeal mush. Peel and grate the apple on a mandolin. At serving time, stir in the lemon juice and condensed milk. It's cool and refreshing when it's hot out, and it's made ahead, so you don't have to spend time in the kitchen on a beautiful summer morning. Information is not currently available for this nutrient. 344 calories; protein 12.3g 25% DV; carbohydrates 62.8g 20% DV; fat 6.2g 10% DV; cholesterol 6.1mg 2% DV; sodium 77.8mg 3% DV. DIRECTIONS. 56.5 g Maybe more directions were needed here. Percent Daily Values are based on a 2,000 calorie diet. Thank you for sharing the recipe! Total Carbohydrate Required fields are marked *, © 2020 Holland America Line Inc. All Rights Reserved. (edit* just threw in some flax seed, cause they were sitting here staring at me) It's now morning....drinking a big cupof hot tea and this is fabulous! Next morning, add the grated apple, hazelnuts and yogurt. Thank You for posting the recipe. I am lost on this recipe! 1 cup Honey DIRECTIONS. Mix oats, apple, milk, yogurt, banana, raisins, walnuts, almonds, brown sugar, honey, and orange juice together in a bowl. Just made this and used organic whole oats (others are gmo's) greek 2% yogurt (cause that's what I have) agave syrup (healthy spoonful) currants instead of raisins, and instead of brown sugar another healthy spoonful of real maple syrup. That is, until I read the ingredients……..oh well, Life is Short, enjoy it! I loved this Swiss Muesli! Combine oats, milk and honey and leave soaking in the refrigerator overnight. This month, we were in the Carribean and Mexico on the Zuiderdam. DIRECTIONS: Enjoy! I haven't tried it yet.
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