I was wondering how you desided to give this name to your blog? This Vegan Hungarian Goulash is similar to traditional, but with a vegan twist. You can see in the photo the consistency of the paste so maybe that will help guide you. Bon appevegan, Aww thanks so much Tony! I love your videos! Really they all work the same. So thrilled you love my site! Everything I ever read about health and the environment always leads me back to being vegan. Let me know if you ever have any questions or need any support . The result? Oh my gosh! Add the flour and stir to coat, then add the browned seitan, carrots, potatoes, broth, guiness, tomato paste, thyme, and worcestershire sauce. looking foward to trying your pulled pork recipe since watching Easy Vegans video on youtube. Thanks, Joe Welcome to my site, and so happy you are tempted by all the deliciousness! Welcome to your new veganism Sarah! Your story is very uplifting! Anyway, none of that nonsense, I am so glad I have made this life-changing decision, and I'm so glad I've found your blog, it is FAB!! I feel so much happier and healthier because of it. Thanks for your great recipes! . I just finished watching Forks and Knives and Cowspiracy. When I first started cooking vegan, I thought I needed lots of fancy and expensive ingredients, that I would be living off of kale and quinoa, and that I would forever feel like I am limited in my choices. Happy Holidays! Is there another book coming out any time soon? Congratulations on all of your successes and your new book! I hope that helps! I saw one of your recipes on Pinterest so I bought your cookbook. Hi Patricia, it's hard to know how to alter a recipe without being in the kitchen with you. We ate way too much. In fact, the average vegan gets 70% more protein than they even need in a day! , 20 years, that’s awesome! Becoming vegan was the easiest and best decision I ever made. Have a Happy Holiday and Looking forward to all that have to offer! By chance, does your book include any recipes catered to children? It's all about breaking old habits and replacing them with new ones. Welcome! You could definitely add in more exercises but those three are the best because they work your whole body. Hello! If they are all crunchy it means they are overbaked. You said phooey, phooey to fake food and blah flavor and have given us recipes that are tres magnifique! I’m excited to try out your recipes and check out your cookbook. Feel free to share photos, and/or quotes with a link back to the original post on my blog. I am a new vegan as a result of recently discovered food allergies. Hi Sam so happy I came across this blog and recipe site. Thank goodness for you!! Just wanted to say thank you for writing a down to earth cookbook with easy to follow recipes! So thrilled you love my content so very much I will post about it soon! . I am subscribed to a few US and UK based ones. It would seem like a rational decision to get into surgery, but when I found out in august, I decided I could change my lifestyle and become a happier version of myself. Copyright © 2020 - It Doesn't Taste Like Chicken. You seem like a down to Earth vegan! Here's my story →. I found your blog from Twitter and look forward to following you! How good is it to eat so well!! If it doesn't work again, please just respond to that email so I can see what's up and try to fix the problem. Let me know if you ever have any questions or need any support . I have lots of easy recipes on my site that should help you, and let me know if you ever have any questions or need any support. All movies should be easy to find and watch. Can I freeze them though? Thanks for helping the vegan community change the world. There are 6 people in my family, but one is off on his own now. Not sure why - but the link for the free download is messed up for sure since if I click on it it says it's a bogus location. , Yes, the best way to inspire people is to lead by example , Oh Hello!!! Soooo excited to try one of your recipes. I'm a clever self catering vegan feeding myself and my husband right out of my own kitchen and loving every minute of it... while only feeling a little homesick once in a while. Grateful for the list of documentaries and books, will start on those with the eventual hope of coming to the same conclusion you did. Haha!! If you have any specific recs, I'm keen to hear them. And will stay tuned to your site (have subscribed to email updates). I can only imagine how much flak you get all the time! Hi Sandy, so glad you are enjoying my recipes! Hey, Sarah and Sam! I've been vegan for 16 years, and it didn't go over great with a lot of the people in my family, either. I would either try reducing the amount of water or increasing the number of almonds. At first, I was just taking quick snaps on my phone and jotted down the ingredients, but I decided a better plan was to (not so subtly) woo my friends, family, and anyone who would listen to the greener side by sharing my recipes online. Hi Sam !! And then I found you... all excited and bubbly and so willing to share and spread the word! I have lots of vegan dairy recipes, including cheese recipes, but I actually recommend trying to cut out cheese entirely for the first month. ). Wow!!! :) Great site. Wow that's so cool!! Let me know if you ever have any recipe requests, questions, or need any support. I had always loved to cook, so I started researching vegan cooking. Hearty vegetables in a rich, earthy, thick stout beer broth. I literally JUST found your site and I want to make every single recipe. Although I am scared because I feel that my parents will have a hard time trying to cook meals that benefit me and them. Another 10 years and I think veganism will be very common. Enjoy! I haven’t eaten meat since Christmas day, going strong and always looking for new ideas. I'm trying to slim down a bit while going vegan and know that it will probably happen, because its all plant-based; however, I still want to know my caloric intake to ease my mind :). As long as you follow these guidelines, you do not need to email me for permission. I know some vegans who don't eat nuts at all. So a few months ago I became a raw vegan and I never felt better!!! As a sweet bonus, I saw my health improve. animals, after educating myself..... Yeah, once you learn you can't unlearn! I would suggest making cashew cream, 1 part water, 1 part raw cashews, blend until smooth and creamy. Mix together the dry ingredients for the seitan, then mix in the wet. Haha. Knead until well combined, then cover and let rest for 15 minutes. Actually, my upbringing and general transitory experience was VERY similar to yours! It is my goal to make it as easy peasy as possible for people, so I am so glad you are finding it easy and fun already Please let me know if you ever have any questions or need any support , Hi Sam! Have you seen the new film Eating You Alive? So happy you found my blog, let me know if you ever have any questions or need any support , I've been Vegan for 4 months and LOVE it. Toss the pieces in 1 tablespoon of oil and a sprinkling of salt and pepper. I used a copycat chipotle chicken marinade recipe and marinated the jackfruit in that for a few hours and then sautéed, was really tasty. Aww thank you so much! I watched "What The Health" a few weeks ago and decided to go vegan (so did Hubby) but we somehow got sidetracked Last night I watched "Forks Over Knives" - best doco ever (so far). What a lovely compliment. You can have your Irish stew and vegan too, because this vegan Irish stew …
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